

I’d actually recommend cutting a 1/2 lime into quarters adding 2oz of agave muddling the contants in a shaker adding the ice shaking vigorously serving over fresh ice and garnishing with four dashes of orange bitters and salted rim. I’ll be making a pitcher of this stuff very soon! 2 ounces tequila (blanco, reposado, or aejo) 1 ounce orange liqueur (triple sec or Cointreau) 1 ounce lime juice lime wedge and kosher salt, for rimming. This is absolutely perfect! I was hesitant about the lack of triple arc but I don’t like that stuff anyway and the drink is PERFECT without it. They are not actual photos of the physical item for sale and should not be relied upon as a basis for edition or condition. This is amazing! The house drink at my wedding was similar albeit even lazier, hence our name "Lazy Margarita": My hubs and I made these two nights in a row. Ingredients 35ml/1fl oz tequila 20ml/fl oz orange liqueur, such as Cointreau 35ml/1fl oz fresh lime juice handful ice cubes lime wedge, to garnish. Add watermelon, lime juice, sugar, tequila, orange liquor in a blender. The simple syrup is optional, and will make a. Ingredients Add watermelon, lime juice, sugar, tequila, orange liquor in a blender. Shake vigorously to combine, then strain into a cocktail glass over ice. In a cocktail shaker or cup, add lime juice, orange juice, lemon juice, and agave nectar. Used 1/2oz of simple syrup, perfect amount to subtle sweetness and tartness. Making a simple margarita from scratch is easy all you need to do is combine 2 ounces of tequila, 1 ounce of triple sec, 3/4 ounces fresh squeezed lime juice and 3/4 ounces simple syrup in a cocktail shaker over ice. Run a lime wedge around the rim of an 8-ounce glass and dip in salt. Try this one and you will leave the BA poor substitute forever. 3 parts Tequila, 2 parts Triple Sec, 1 part fresh lemon juice, 1 part fresh lime juice. The real Margarita FROM Mexico where my friend went for 6 months every year is this. Ingredients 1 (12-oz.) can frozen limeade concentrate 12 ounces cold water 12 ounces silver tequila 6 ounces orange-flavored liqueur (such as Triple Sec or. Sometimes I add sliced jalapenos to the sugar water mix when making the simple syrup for a little kick! Shake up your summer cocktail game with these refreshing margarita variations from. Made with tequila, lime juice, Cointreau or Triple Sec, and is traditionally served with a salted rim, the margarita is sure to please season after season.įor a fool proof method and a refreshing drink every time, here's the recipe for a classic margarita, in 3 easy steps.You may adjust the sweetness to your own taste with the simple syrup. 6 Easy Margarita Recipes for Summer EMS/FORSTER/PRODUCTIONS/Getty Images. Whether you're toasting at a summer barbecue or mixing up a batch for Cinco de Mayo festivities, the classic margarita is easy to make and is always a crowd pleaser. If you prefer a stronger margarita, add more tequila.


Taste and adjust taste it, and tweak the ratios until your margarita has a balance of flavors you love. Whatever the legend, the margarita has been embossed in the cocktail hall of fame since, and has been the choice drink of such celebs as Real Housewives of New York star Bethenny Frankel, and Beatnik Jack Kerouac. Blend add frozen mangoes, freshly squeezed lime juice, tequila, triple sec, and a touch of agave syrup into a blender, and blend until smooth. Another folktale imagines Texas socialite Margaret Sames (hence "margarita") stirring up the beverage for friends in 1940's Acapulco. The history of the margarita is an ambiguous one, with origin stories based in old Hollywood favorites like Rita Hayworth (whose real name was Margarita Cansino) and Peggy Lee. Great for batch cocktails or a summer sip, the margarita is versatile, delicious, and multi-seasonal.
